Lorenzo Inga My Grappa 1.5 L Magnum
Lorenzo Inga My Grappa 1.5 L Magnum
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Grappa -
Italy β Piedmont
Spicy, Oak-aged, and Vanilla-like
Fresh, Soft, and Smoky
Nebbiolo, Barbera, and Dolcetto
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π₯ Lorenzo Inga My Grappa 1.5 L Magnum
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A barrique-aged grappa from Piedmont with a soft texture, fine fruit, and noticeable depth. The Magnum bottling showcases the classic style of "My Grappa" very convincingly: warm, elegant, and complex, with well-integrated wood notes, delicate vanilla, and a spicy finish. This makes the grappa powerful but not harsh, instead round, harmonious, and pleasantly balanced.
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π₯ Production & Style
Pomace varieties / Base: Barbera, Dolcetto, Moscato.
Region / Origin: Italy β Piedmont.
Production method: Fresh pomace, pressed only once, from small wineries in DOC and DOCG areas of Piedmont is used; distillation is traditionally carried out in copper pot stills.
Aging: Barrique-aged.
Special features: Barrique-aged grappa with beautiful fruit, delicate vanilla aromas, spicy notes, and remarkable length.
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π Sensory Profile
Color: Amber to mahogany.
Nose: Spicy and fresh, with fruity hints as well as delicate woody and slightly smoky notes.
Palate: Very complex, soft and melting, with beautiful fruit, vanilla tone, and excellently integrated wood aromas.
Style & Impression: Elegant, warm, and long-lasting β an aged grappa with substance, depth, and harmonious wood character.
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β¨ Conclusion
The Lorenzo Inga My Grappa 1.5 L Magnum is a soft, complex, and barrique-aged grappa with beautiful fruit, vanilla, spice, and a delicate woody tone. It is particularly suitable for customers who are not looking for a sharp, edgy grappa, but rather a round, aged distillate with length and elegance. The Magnum bottling also makes it visually appealing as a gift or for special occasions.

Characteristics of the grape variety Barbera
Special features of the wine region Piemont
The winemaker Lorenzo Inga





