Clearance Neromora Rosé Irpinia DOC 2024 - Vinosia
Clearance Neromora Rosé Irpinia DOC 2024 - Vinosia
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🍷 Vinosia Neromora Rosé Aglianico Irpinia
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A fresh, elegant rosé from Campania, showcasing the distinctive Aglianico grape in a particularly vibrant and accessible form. The wine combines red fruit with floral nuances and precise, well-integrated acidity. This gives it a light, aromatic, yet structured character – a rosé with freshness, expressiveness, and Mediterranean clarity.
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🥂 Production & Style
Grape variety: 100% Aglianico di Taurasi.
Region / Appellation: Italy, Campania – Irpinia I.G.P.
Vinification / Production method: Hand-harvested at the end of October, gentle pressing, approximately six hours of maceration, temperature-controlled fermentation with selected yeasts, followed by about three months of aging in stainless steel tanks.
Style: dry, fresh, and light.
Special features: elegant rosé with clear fruit, floral hints, and a fine, well-balanced acidity structure.
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👃 Sensory Profile
Color: brilliant violet with pink reflections.
Nose: notes of strawberries and cherries, complemented by delicate violet notes.
Palate: fresh and aromatic, with good intensity, elegant body, and finely balanced acidity.
Style & Impression: vibrant, fruit-driven, and elegant – a rosé with freshness, structure, and a very approachable character. This summary is derived from the product specifications.
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✨ Conclusion
Vinosia Neromora Rosé Aglianico Irpinia is a dry, fresh rosé with red fruit, floral finesse, and an elegant structure. It is well-suited for customers seeking an aromatic yet not heavy rosé. Its freshness and versatility make it an excellent summer wine, a companion to light dishes, or a stylish aperitif.

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Characteristics of the grape variety Aglianico
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Special features of the wine region Kampanien
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The winemaker Vinosia – Luciano Ercolino
Steckbrief
Speiseempfehlung
- Very suitable for blue fish, white meat, rich salads and pizza. The product page also lists vegetarian dishes, fish, and Asian cuisine as suitable pairings.
Serviertemperatur und Lagerung
- Serve best at 8–10 °C, store in a dark, dry place.
Nährwerte und Zutaten
- Brennwert
- 80kcal / 335kJ per 100ml
- Fett
- 0 g / 100ml
- Kohlenhydrate
- 2.1 g / 100ml
- Eiweiß
- 0.04 g / 100ml
- Zutaten
- Trauben & Sulfite