Specialty with Parmigiano Reggiano and Bianchetto Truffle 170 g
Specialty with Parmigiano Reggiano and Bianchetto Truffle 170 g
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🍷 Specialty with Parmigiano Reggiano and Bianchetto Truffle – Giuliano Tartufi
This creamy specialty combines the fine spice of Parmigiano Reggiano with the characteristic, slightly earthy aroma of Bianchetto truffle. The style is soft, round, and balanced, ideal for quickly enhancing pasta, risotto, or as a fine accompaniment to warm dishes. Those who want to buy Italian delicacies online will find an uncomplicated truffle cream with a clear signature here.
🥂 Production & Style
Grape Varieties: NA
Region / Appellation: Italy
Aging / Production Method: Creamy cheese base with truffle, ready to use in a jar
Special Features: Parmigiano Reggiano DOP 5%, Bianchetto Truffle 3% (Tuber borchii Vitt.); Nutritional values per 100 g: Energy 1361 kJ / 330 kcal, Fat 33 g of which saturated fatty acids 24 g, Carbohydrates 4.5 g of which sugar 1.5 g, Fiber 0.5 g, Protein 2.9 g, Salt 0.79 g
👃 Sensory Profile
Color: Light cream, finely bound
Nose: Mild milk and cheese notes, subtle truffle spice, slightly earthy
Palate: Creamy, salty-spicy, with a harmonious truffle tone and round texture
Style & Impression: Soft and elegant, particularly harmonious as a finish just before serving
✨ Conclusion
This specialty is a reliable kitchen helper when a dish needs more depth and a fine truffle nuance. The combination of cheese cream and Bianchetto truffle is present without being overwhelming. Ideal for uncomplicated gourmet moments at home. Also a suitable Italian specialty for gifting for those who like to order online.
🍽️ Food Recommendations
Stir into warm pasta or risotto, preferably just before serving for a rounded truffle aroma.
Use as a sauce for gnocchi or potato dishes, especially good extended with a little butter or cooking water.
With roasted poultry or pork fillet as a creamy accompaniment with fine seasoning.
On crostini or toasted bread as a quick aperitif snack.
For refining oven-baked vegetables, such as cauliflower, mushrooms, or asparagus.
❄️ Serving Temperature & Storage
Serving temperature: slightly chilled to room temperature, depending on use
Shelf life: NA
Storage: after opening, keep refrigerated and consume promptly
